I pretty much love any kind of dip. Especially mexican inspired. I have to hit up the farmer's market this weekend to get some great tomatoes and jalapeños to can my own salsa but since I have no patience, I had to whip up some guacamole!
2 avacados, halved, pitted and scooped
Juice of two limes
1/4 cup diced red onion
1 teaspoon diced garlic
a palm full of fresh diced cilantro
Put all ingredients in a bowl and mash together with a fork. I like mine pretty chunky.
This recipe is simple and tasted great. I also like to put a bit of salt and pepper in the guacamole and some people like to add some diced tomatoes. It's soooo goooood!
This lasted a half hour. Now I'm focused on how much veggies a single person can carry through a farmer's market without falling over. I might have to enlist my BF to help carry some tomatoes!!